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Porto Poças Winery, Colheita 1964, Douro, Portugal

The Colheita 1964 was opened during my visit in Brussels to celebrate one of the many gatherings of old friends.
As if a genie was released once this bottle was opened- the nose was complex, elegant – a mixture of almonds, dried dark fruits and lots of orange peel, full-bodied, silky texture and a long enduring finish. A high quality Port issued from a single harvest, aged in oak casks for at least seven years.

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